Tag: #ZomatoMeetup
Dong Juan Favorites: Gambas Pasta and Tablea Collections
I found it dimmer than usual at first glance. Though the lighting coordination complimented well to the interior design, I couldn’t say that the ambiance is inviting enough for the lower middle class. I heard that Dong Juan offers food for every “Juan”, but that doesn’t seem to be the case. Ordinary individuals may find it too flashy, but not opulent enough to invite the rich. Or, maybe, I am just a confused blogger. Anyway, I noded to a Zomato’s invite after few months in hiatus. It brought me at the Persimmon branch of Dong Juan. Since I was the first to ... Read more
Indulging with the Creole Treat of Murray’s New Orleans Cebu
Oysters, shrimps, and pork sausages are mainstays – that was the only info I have about Creole cooking. I never tried one either, and was never curious. Aside from being rare in the Philippines, only few restaurants specialize such cuisine – most of them are too pricey. Creole traces back to Louisiana, more particularly in Big Easy or New Orleans. You may think of haunted houses, vampire movies, all-night parties, and the Mardi Gras. My idea about New Orleans though is obscure, and tainted mostly with fiction. I must admit, the lowdown I have about the Big Easy is almost next to nothing. New Orleans interior features ... Read more