From afar, it was like a huge gazebo, seating northeast of the Mactan Newtown roundabout. Around 24 gigantic pillars in total stand firmly on the octagonal sides to support the massive roofing. No...
From afar, it was like a huge gazebo, seating northeast of the Mactan Newtown roundabout. Around 24 gigantic pillars in total stand firmly on the octagonal sides to support the massive roofing. No...
Perched at Cebu’s spic neighborhood, Casa Uno by Circa 1900 is a food spot that you have to reach prepensely. Though getting there is easy with a cab, getting out would be a bit of challenge...
Gorgeous lasses greet you upon arrival. One of them leads you to a comfortable seat. She then introduces the specials and wait until you decided what to order. Royal, white leather seats are arrayed...
I found it dimmer than usual at first glance. Though the lighting coordination complimented well to the interior design, I couldn’t say that the ambiance is inviting enough for the lower middle...
Sumo Sam is not a typical Japanese restaurant. The strokes of kanji printed atop the branding, the “hinomaru” circle on its logo, and the part of the name itself, sumo (a Japanese martial...
Ramen is a personal favorite. I could finish a large bowl in one sitting. However, I couldn’t have it as often as I wanted to. The price tag is not something that I can afford for everyday...
Oysters, shrimps, and pork sausages are mainstays – that was the only info I have about Creole cooking. I never tried one either, and was never curious. Aside from being rare in the...
The second to the last stop of the first ever Cebu Food Crawl, a foodie event organized by Cebu Bloggers’ Society (CBS), was Gibbs Hot Wings. I did not have any expectation. But the idea of...
Halla Paella’s specialty are paellas, as the name infers. However, it was the taste of chipirones that secured a spot in my food memory. I could remember well the distinct flavors of the dip that...